Sunday, September 16, 2007

Cruisin' life onboard the Azamara Journey

I asked the Chef Ragur from India to prepare Indian food for my lunch one day. He did an outstanding job!

Jacqueline always accompanied our Teatimes, with the most delightful music and songs.

Sunset from our balcony...
Sushi before dinner everyday




Elbow Beach, Bermuda.
Captain and First Mate
Harpist Jacqueline Dolan.
Our Trini friend, Benito.



The Azamara (where the 'H' is both silent and invisible).



We ate, met people, ate, slept, ate, swam, ate, attended shows, ate, lounged, ate, enjoyed numerous spa interludes, ate, visited with the chefs, ate and rested!



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